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In the rapidly evolving culinary oil industry, the efficiency and quality of oil filtration have become paramount. As manufacturers are tasked with producing cleaner and higher-quality oils, the introduction of advanced cooking oil filtration technologies has paved the way for meeting these demands. A leading player in this domain has recently set new standards that not only enhance production efficiency but also ensure compliance with international quality benchmarks. The innovative filter machines are designed to handle a variety of oils used in both commercial and domestic settings. They employ cutting-edge technology to effectively remove impurities, ensuring that the final product is free from toxins, odors, and sediments. This not only improves the oil's shelf life but also significantly enhances its taste and safety for consumers. Moreover, the machinery operates with energy efficiency in mind, reducing waste and optimizing resources, which is a crucial factor for manufacturers aiming for sustainability. For global buyers, investing in high-quality cooking oil filter machines represents a commitment to quality and consumer safety. By utilizing state-of-the-art filtration technology, businesses can differentiate themselves in a competitive market, attract more customers, and ensure compliance with increasingly stringent regulations. As the industry continues to advance, aligning with the right manufacturer can provide the necessary support for growth and innovation in oil production processes.
| Model | Filtering Capacity (L/H) | Power (KW) | Weight (Kg) | Dimensions (mm) |
|---|---|---|---|---|
| FO-100 | 100 | 5.5 | 150 | 1200 x 800 x 1000 |
| FO-200 | 200 | 7.5 | 200 | 1300 x 900 x 1100 |
| FO-300 | 300 | 10 | 250 | 1400 x 1000 x 1200 |
| FO-500 | 500 | 15 | 300 | 1500 x 1100 x 1300 |
| FO-1000 | 1000 | 22 | 400 | 1600 x 1200 x 1400 |